25/05/2021
Sorting viable seeds. Photo by Gerald Andrew Akolo According to the United Nations’ “Policy Brief: The impact of COVID-19 on food security and nutrition,” COVID-19 threatens the world’s food security. The UN predicts a possibility of the disruption of worldwide food systems, which could result in severe consequences to health and nutrition (read). This article shines a light towards preparing for instances of food shortages in future....
2021 ENSURING FOOD SECURITY USING THE JERRYCAN STORAGE TECHNIQUE