05/31/2019
This is a project that I had the honor to work on.
Richard’s Recipes are now online!
Richard Turner has run the Stanton Cannery for well over 40 years and has perfected various recipes that are in demand all over West Tennessee and beyond. Richard has graciously agreed to share these recipes with us via videos.
Richard’s Recipes include:
1. Peach Preserves
2. Apple Preserves
3. Apple Sauce
4. Canned Tomatoes
5. Tomato Juice
6. Chow Chow
7. Bread and Butter Pickles
8. Blackberry Jelly
9. Muscadine Jelly
10. Cracklins and Lard
11. Vegetable Soup
12. Strawberry Preserves
13. Plum Preserves
14. Pear Preserves
15. Turkey
16. Hog Head S***e
17. Brown Beans
18. White Beans
19. How to Sterilize Jars
https://stantoncan8.wixsite.com/stantoncannery Click here to see the videos.
Thanks to the Tennessee Arts Commission for helping to fund this project with a grant to the Town of Stanton. Thanks to Emma Delk and Twilla Moss for interviewing Mr. Richard, Jeffery Boyland for coordinating the project, Ms. Bonnie for helping with the videos when Mr. Richard was not feeling well, and Jeremy Jones for doing all the videography. Most of all, thanks to Mr. Richard for sharing his lifetime of wisdom, for running the Stanton Cannery for so many years, and for being the kind of man that patrons and visitors love and admire. Thank you Mr. Richard for your lifetime of service and love for the Stanton Cannery.
We hope everybody enjoys the videos. Come visit the Stanton Cannery and try the recipes for yourself. Your family and friends will be astonished at how much better these recipes taste, compared to what they buy in the store!
Call 731-548-2565 for an appointment to use the Stanton Cannery.
https://stantoncan8.wixsite.com/stantoncannery