08/26/2026
Meet Kristen, the baker, mom, and small business owner behind The Dough Co. on Market Street!
Kristen’s love for baking started her senior year of high school, and she eventually went on to study Baking and Pastry Arts at Alfred State.
She started at what was then called Laurabelles in 2020, later expanding in 2024 to create her micro bakery The Dough Co. What began as monthly bread deliveries grew this year into the brick-and-mortar shop you can now find on Market Street!
Since opening, Kristen has been doing it all — baking, helping customers, running the shop, and being a mom. Her husband and daughter help with the monthly bread deliveries, and her daughter can often be found hanging out in the shop while Kristen works.
When asked how the community has responded, Kristen said:
“The community has responded very, very positively. There’s been so much good feedback, everyone is excited to have it open! I just love how welcoming everybody is, I am excited to see how things grow and expand.”
Go check out Kristen and The Dough Co. on Market Street!