Poetic Road Recipes

Poetic Road Recipes Swiss roots, Quebec kitchen. Yes, I love the cheesy, nutty, chocolatey classics - but Swiss food is also elegant, seasonal, and beautifully simple.

I cook both sides of it, with modern twists and plenty of coziness. 🇨🇭

Creamy Dill Potato Salad - a perfect BBQ side dish.
06/01/2026

Creamy Dill Potato Salad - a perfect BBQ side dish.

05/31/2026

Orange Poppyseed Loaf - Recipe uses a whole orange (peel and all!) and a generous dose of poppyseeds for a super moist loaf with a bright citrus flavor and delicate crunch. 🍊

05/30/2026

Black Forest Tiramisu - chocolate, cherries and coffee soaked lady fingers. 🍫 🍒🤍

05/29/2026

Classic Bee Sting Cake (Bienenstich) - Soft almond honey cake with a caramelized almond topping, and a light, creamy filling.
🍯

05/29/2026

Paprika Grissini - crispy homemade breadsticks perfect for snacking.

✨ See comments to find out what inspired this flavor combo 🧡 ⬇️

05/28/2026

Dark Chocolate Mousse 🍫
Need I say more?

05/28/2026

Lemon Curd Cookies 🍋
Bite sized and just the right combination of sweet and tart.

05/27/2026

Nothing screams sunshine quite like homemade lemon curd 🍋 ☀️
Perfect for cakes and all kinds of bakes 💛
What’s your favorite way to enjoy it? Let me know in the comments 👇

One of my favorite desserts - homemade crispy meringue cookies with whipped cream and berries. Check out my no-fail met...
05/27/2026

One of my favorite desserts - homemade crispy meringue cookies with whipped cream and berries.
Check out my no-fail method ✨
So easy and so versatile for all kinds of desserts 🍨 🧁 🍰

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Magog, QC

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