crisbarnett

29/12/2025

26/11/2022

New work:

Three delicious Christmas cocktails from the man of the moment featured in this months Saga Magazine.

Thanks to this lovely team...

Art director
Drinks styling
Assisted:
Thanks

07/11/2022

New work:

Assisted by

Oaxacan Old Fashioned at Side Hustle.

Ocho Reposado
El Tequileno Añejo
Pineau de Charentes
Lustau Amontillado Sherry
Palo Santo
Honey

04/11/2022

New work:

It was lovely to meet and photograph embroiderer
for the current ( stunning ) issue of Garden’s Illustrated.

Assisted by

03/11/2022

One from the archives, shot with London’s leading Anglo-Antipodean food stylist and the just the vibe for today. I’ve been enjoying being back shooting in my new studio share in London and look forward to sharing recent shoots and tests soon. For enquiries please drop my lovely agent Sharon a line .ltd

02/11/2022

New work:

The fabulous new Christmas menu from chef

Assisted by

Christmas cheers to

¢christmasdinner

27/10/2022

New work:

No.1 Simon Rogan on Grange fell, overlooking the village of Cartmel and his three star .

Last year I was photographing a commercial printer for and came across some A3 and A2 ‘magazine’ style print books they had printed. To cut a very long story short, this set into motion an idea which, along with from and Mateusz from resulted in the One Dish book project for Simon Rogan’s .

For me, restaurants are as much about people as they are food and as this is the 20th anniversary year of Lenclume we decided to celebrate the amazing staff of L’Enclume and showcase some of the beautiful locations around Cartmel. The premise was to follow the story of a single dish but also to use some creative license and a little humour. Prop stylist and art director .mcpherson was instrumental in bringing this together and along with made shooting in the cold and wet much less miserable than it might have been otherwise.

I will post more of these over the coming weeks and will also include the BTS images to show how they were done. In this shot it took both Lydia and Lisa all their effort to stop the octabox flying off the hillside! And remember, they were shot for A2 print, not for smart phones.

Represented by .ltd

26/10/2022

Recent work:

Chamomile cake and cobnut cream, candied pumpkin, pumpkin juice and sea buckthorn.

Forgot to post this beauty earlier this year, the dish, ceramics and painted stone are pure L’Enclume.

Plated by Assisted by

24/10/2022

New work:

On an allotment in south-east London run by Action for Refugees in Lewisham, Chi Chi Amelo tends to the plants and enjoys the company of others. Her status is now settled, after a 10 year limbo but for others the garden is a place to be at peace and to relax while they too wait for permission to remain. Many here are refugees, some have fled conflict or have been targeted because of their s*x or religion.

For Chi Chi, the allotment has provided a family when her own is thousands of miles away. ‘The other allotment users have become my family, and having their support has helped me through the hardest times,’ she says. ‘It’s truly been my sanctuary. And now when I get my food parcel and it contains the vegetables that I’ve helped to grow, I have a sense of pride. I feel I belong here, and the work I’m doing is giving something back to the community that’s welcomed me.’

Assisted by

Thank you to

21/10/2022

New work:

A very simple but lovely prep shot for curried mussels, from Tom Kerridge’s latest book Real Life Recipes.

Food styling
Props