Stereoscopicfood

Casa
Italia
Alba
Stereoscopicfood

We are developing a 3D project because food design is not only a matter of "mise en place" but also a matter of how you narrate the story of the dish

We launched the "Stereoscopic Food" Project in 2011 to explore a shooting technique that is not very much used but can be a powerful storytelling tool, especially for those subjects, like food, where the dimension of depth, generated by the 3D view, perfectly describes the matter of the ingredients and the design of a dish. Images were used as visual elements in advertising campaigns by LINEAGOLOS

A.tv and are a good example of how 3D photography can result into tremendous impact as to the description of a dish, the mood of a restaurant and the entire philosophy that lies beneath the daily work of a Chef.

08/11/2016

"Minestra di razza"
Chef: Gianluca Esposito
Restaurant: Eataly Bologna
Photographer: Roberto Savio
Stereographer: Laura Savio
Pre_press: Fabio Rodda
Published in Cookinc, issue nov 2016

LINEAGOLOSA

06/08/2016

"Foresta Nera"
Chef: Enrico Crippa
Restaurant: Piazza Duomo, Alba
Photographer: Roberto Savio
Stereographer: Laura Savio
Pre_press: Fabio Rodda
Published in Cookinc, issue jul 2016

06/08/2016

"Calamari in zimino e ceci"
Chef: Matteo Monti
Restaurant: Rebelot Del Pont, Milano
Photographer: Roberto Savio
Stereographer: Laura Savio
Pre_press: Fabio Rodda
Published in Cookinc, issue mar 2016

14/06/2016

The World's 50 Best Restaurants 2016: complimenti a Massimo Bottura, Davide Scabin e Enrico Crippa! Tre chef che hanno prestato i loro piatti al progetto . A breve una nuova immagine sul numero di luglio di Cook Inc.. Stay tuned!

25/11/2015

"La finanziera Del Cambio"

Chef: Matteo Baronetto
Restaurant: Del Cambio
Photographer: Roberto Savio
Stereographer: Laura Savio
Pre_press: Fabio Rodda

Published in Cookinc, issue nov 2015

04/11/2015

"farei… seppioline, cavolfiore, tartufo"

Chef: Gianluca Esposito
Restaurant: Eataly Bologna
Photographer: Roberto Savio
Stereographer: Laura Savio
Pre_press: Fabio Rodda

Published in Cookinc, issue mar 2015

04/11/2015

"Pizza e birra"

Chef: Matteo Aloe
Restaurant: Berberè
Photographer: Roberto Savio
Stereographer: Laura Savio
Pre_press: Fabio Rodda

Published in Cookinc, issue nov 2014

04/11/2015

"Conoscere tutto, dimenticarsi di tutto: evoluzione"

Chef: Franco Aliberti
Restaurant: Evviva Riccione
Photographer: Roberto Savio
Stereographer: Laura Savio
Pre_press: Fabio Rodda

Published in Cookinc, issue jul 2015

30/06/2015

Fairy Lights in Femtoseconds: Aerial and Volumetric Graphics Rendered by Focused Femtosecond Laser Combined with Computational Holographic Fields Yoichi Ochi...

03/02/2015

Le pagine ADV di LINEAGOLOSA.tv su Cookinc di Vandenberg Edizioni
http://www.lineagolosa.tv/stereoscopic_food/

Le nostre pagine ADV su Cookinc di Vandenberg Edizioni
http://www.lineagolosa.tv/stereoscopic_food/

28/10/2014

What if you could shoot those cool 360-degree, swivel-around photos you see on ecommerce sites or in The Matrix with just your smartphone? Then you'd be using..

Indirizzo

Piazza Risorgimento, 4
Alba
12051

Sito Web

http://www.lineagolosa.tv/

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