Michael Gurule Photography

Michael Gurule Photography Mike Gurule is a photographer/Retoucher in the San Francisco Bay Area who has a passion for creating images that celebrate the uniqueness of his clients.

06/18/2023
Along the winding edge of the Sacramento Delta stands the historic   Ryde Hotel. Built in 1927, the Ryde Hotel quickly b...
09/30/2022

Along the winding edge of the Sacramento Delta stands the historic Ryde Hotel. Built in 1927, the Ryde Hotel quickly became an oasis for movie stars and politicians looking for adventure. Legend has it that during Prohibition, a tunnel running from the to the hotel was used to smuggle booze into a smoke-filled room where jazz emanated from the bandstand. You can still visit the Ryde Hotel today. And if you’ve never visited the Delta, make sure to take a ride and explore the area. From historic buildings to wildlife, and artist communities to farmland, there’s something for everyone.



Tequila!!! (The dance is optional but strongly encouraged
09/06/2022

Tequila!!! (The dance is optional but strongly encouraged

There are few fruits with the mystique and symbolism of the fig. This plump fruit is found in almost every ancient cultu...
08/26/2022

There are few fruits with the mystique and symbolism of the fig. This plump fruit is found in almost every ancient culture and religion and is prized for its versatility. From fine dining to the kitchen table, the delicious ficus can be used in either sweet or savory dishes - or my personal favorite - picked and eaten straight from the tree.


 

Tequila!!!
08/07/2022

Tequila!!!

Waiting for NatGeo photographer, Joel Sartore, to begin his lecture about his Photo Ark project. Joel Sartore is an amaz...
03/04/2022

Waiting for NatGeo photographer, Joel Sartore, to begin his lecture about his Photo Ark project. Joel Sartore is an amazing photographer/speaker with a gift for touching the heart through his moving images and words. Check out the project here: www.joelsartore.com/photo-ark/

Chef Charles Farriér owner/operator of Crumble and Whisk. We did a series of headshots for his new website (www.crumblea...
02/26/2022

Chef Charles Farriér owner/operator of Crumble and Whisk.

We did a series of headshots for his new website (www.crumbleandwhisk.com) and this is one of my favorite takes.

Address

Martinez, GA

Opening Hours

Monday 8am - 9pm
Tuesday 8am - 9pm
Wednesday 8am - 9pm
Thursday 8am - 9pm
Friday 8am - 9pm
Saturday 8am - 9pm

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