Artful Gourmet

Artful Gourmet Recipe development, food styling, food photography, food writing, video, content creation, brand influencer

Food Stylist, Photographer, Creator of The Artful Gourmet 🍔🍹📸
🙌Follow Me: https://linktr.ee/theartfulgourmet
🎬 YouTube: www.youtube.com/
🎤 Host of The Artful Gourmet Podcast on all major streaming platforms Kristen Hess, The Artful Gourmet is a NYC Food Stylist, Food Photographer and Blogger/Influencer for food and beverage brands, restaurants, catering companies, hotels, and lifestyle brands.

Say goodbye to summer and hello to $10 OFF the CS2. Ends September 7th. Shop the Sale. 📸Use my link to shop  Camp Snap C...
09/07/2026

Say goodbye to summer and hello to $10 OFF the CS2. Ends September 7th. Shop the Sale. 📸

Use my link to shop Camp Snap Camera and get an additional 7% off: link in comments below ⬇️

What if the season you’re trying so hard to hold onto…is actually making room for something better? 🍂Labor Day has alway...
09/07/2026

What if the season you’re trying so hard to hold onto…is actually making room for something better? 🍂

Labor Day has always felt bittersweet to me.

Summer isn’t technically gone. There’s still corn at the farm stands, tomatoes on the counter and basil growing outside. But then evening comes, you reach for a sweater…and you know.

Something is changing.

I’ve been thinking about how much that feels like life.

Sometimes we’re ready for a new season. Sometimes we’re absolutely not. Sometimes life turns the page before we’ve finished reading the last one.

My new INTO FOCUS episode of The Artful Gourmet Podcast is a more personal conversation about endings, beginnings, uncertainty, changing priorities—and learning that moving forward doesn’t mean what came before mattered any less.

And my companion essay brings that idea back to the kitchen with my Fabulous Fall Turkey & Veggie Soup—a colorful, light-but-comforting bowl filled with late-summer vegetables, ground turkey, cannellini beans, tomatoes, fresh basil and Parmesan.

Summer meeting fall. ❤️🍲🍁

🎧 Listen to Between Seasons: Letting Go, Beginning Again & Embracing Change on The Artful Gourmet Podcast.

📖 Then read the companion essay + get the soup, Parmesan-garlic toast, salad and w**e pairings on my Substack and The Artful Gourmet blog.

🔗 SEE LINKS IN COMMENTS 👇

If someone in your life is navigating a new chapter right now, send this their way. ❤️

Some recipes are more than dinner. They’re souvenirs you can cook. 🌊One Labor Day weekend back in 2011, I stepped off th...
09/05/2026

Some recipes are more than dinner. They’re souvenirs you can cook. 🌊

One Labor Day weekend back in 2011, I stepped off the ferry onto Martha’s Vineyard and fell completely in love.

The harbor. The sailboats. The weathered cottages. The hydrangeas. That unmistakable New England salt air.

And then there was the Quahog Chowder at The Black Dog Tavern in Vineyard Haven.

I recently went back into The Artful Gourmet archives and rediscovered my original story and recipe — and decided it deserved another visit.

My new Substack essay takes you back to Martha’s Vineyard with the history behind The Black Dog, a little lesson in what makes a quahog different from other clams, and the creamy chowder recipe that started this whole love affair.

I’ve also added homemade Garlic-Herb Butter Croutons, a crisp summer side salad, ideas for customizing your chowder with lobster, scallops, fish or extra summer vegetables, plus w**e and local b**r pairings to turn it into a proper New England supper.

All that’s missing is the harbor view. 😉

🌊🥣 Come take a little late-summer trip to Martha’s Vineyard with me and get the full recipe on Substack.

👉 Read “Chowder by the Harbor: A Taste of Martha’s Vineyard” on The Artful Gourmet Blog and Substack

See links in comments below ⬇️

Joining in on the “Kinda Chic” trend going around…happy Friday, my friends 🤩🙌 wishing you a fabulous long weekend 😎☀️💦🍹 ...
09/04/2026

Joining in on the “Kinda Chic” trend going around…happy Friday, my friends 🤩🙌 wishing you a fabulous long weekend 😎☀️💦🍹

09/01/2026

FOOD + MUSIC ARE TIME MACHINES. 🎶🍽️⏱️🎤🎸✨🙌💫

Have you ever heard the first few notes of a song—or smelled something cooking—and suddenly been transported decades into the past?

That’s the magic behind Groovy Eats.✨

A biscuit isn’t always just flour and buttermilk.

Sometimes it’s your grandmother’s kitchen.

Meatloaf isn’t always just dinner.

Sometimes it’s Wednesday night in 1978.

Recipes become little time machines.

And Dolly Parton’s music worked exactly the same way.

From “Coat of Many Colors” and “Jolene” to “9 to 5” and “I Will Always Love You,” she somehow turned incredibly specific moments from her own life into stories millions of us could recognize ourselves in.

🎧 My new Groovy Eats Dolly Parton Tribute episode is out now on The Artful Gourmet Podcast.

🍅 Tennessee Meatloaf
🧀 Extra-Creamy Mac & Cheese
🧈 Homemade Biscuits
🥧 Butterscotch Pecan Pie

Read the full story + get all four recipes on **ArtfulGourmet.Substack.com**.

🎵 And yes—there’s a Dolly soundtrack too.
SAVE this Reel, SHARE it with your favorite Dolly fan and tell me below:

👇 What song instantly transports YOU back in time?

09/01/2026

FOOD + MUSIC ARE TIME MACHINES. 🎶🍽️

Have you ever heard the first few notes of a song—or smelled something cooking—and suddenly been transported decades into the past?

That’s the magic behind my latest podcast episode of Groovy Eats.✨

A biscuit isn’t always just flour and buttermilk.

Sometimes it’s your grandmother’s kitchen.

Meatloaf isn’t always just dinner.

Sometimes it’s Wednesday night in 1978.

Recipes become little time machines.

And Dolly Parton’s music worked exactly the same way.

From “Coat of Many Colors” and “Jolene” to “9 to 5” and “I Will Always Love You,” she somehow turned incredibly specific moments from her own life into stories millions of us could recognize ourselves in.

🎧 My new Groovy Eats Dolly Parton Tribute episode is out now on The Artful Gourmet Podcast.

🍅 Tennessee Meatloaf
🧀 Extra-Creamy Mac & Cheese
🧈 Homemade Biscuits
🥧 Butterscotch Pecan Pie

Listen to and Read the full story + get all four recipes on ArtfulGourmet.Substack.com

🎵 And yes—there’s a Dolly soundtrack too.

SAVE this Reel, SHARE it with your favorite Dolly fan and tell me below:

👇 What song instantly transports YOU back in time? Let me know in the comments below

FoodNostalgia MusicNostalgia CoatOfManyColors Jolene IWillAlwaysLoveYou CountryMusic SouthernFood SouthernRecipes ComfortFood VintageRecipes DollyPartonRecipes FoodMemories Nostalgia

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Wednesday 9am - 5pm
Thursday 9am - 5pm
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