12/29/2025
The Cookie Challenge continues 🍪✨
A “making of” moment with Fudge Blackout cookies — from freezer to baked, finished with sea salt + crushed candy cane, with Santa supervising (quality control is serious business). 🎅
Huge thanks to Jessica, the founder, who hand-delivered not only the cookies for the stop motion but also extra flavors for me to try (hello, blueberry corn!), candy canes, and camera-ready baked cookies. Incredibly thoughtful and made my job so easy. 🤍
Meeting IRL was such a joy — something that feels so rare in this industry these days!
