10/29/2026
Jonathan Meter photographed Daily Dessert: Treats on Repeat, the second cookbook from Brooklyn pastry chef Caroline Schiff, published by Abrams. The book argues that dessert belongs in an ordinary day. Jonathan gave each chapter its own lighting setup. Hard, outdoor-style light carries Sunny Day Sweets. Softer, warmer light sets the tone for Cozy Day Confections. Moody, dinner-party light frames Celebration Sweets. Every chapter change meant a full set reset.
Most of the work happened over eight or nine days at Cooktop Studio in Sunset Park. The crew planned 10 to 14 shots a day, one chapter at a time. Each afternoon, Caroline and producer Jessica Meter built the next day’s shot list. Those plans let Jonathan visualize, and sometimes sketch, each image before the shoot. He delivered 126 files.
Not every plan held. One no-bake dessert didn’t suit the tight texture close-up Jonathan had pictured. The team widened the frame and added Caroline zesting a lemon over the plate. The cover came easier. The crew shot the trifle on day two or three. Abrams asked for alternates, and the team kept shooting them. Jonathan and Caroline still preferred the trifle.
📌 Brooklyn, New York
📸 Jonathan Meter
For Caroline Schiff
Credits:
Chef/Author: Caroline Schiff
Producer/Photo Assistant: Jessica Meter
Food Stylist: Ben Weiner, Kayla Wong, Shannon Dowling
Set/Prop Stylists: Steph de Luca
Creative Director, Abrams: Diane Shaw
Editor, Abrams: Laura Dozier
Publisher: ABRAMS Books
Read more on our blog.